Page 32 - 2024 Westchester Relocation & Moving Guide
P. 32

  Basso56
                DINING
Top Restaurants in
Armonk
Amore
This Tuscan-farmhouse-style eatery has been a fixture in the well-heeled hamlet for four decades, and it’s a consistent draw for old-school bowls of steaming pasta, crisp artisan pizzas, and classic chicken scarpariello. www.amorearmonk.com
Casa Tequila Cocina & Bar
Traditional Mexican fare (from street tacos to entrées of steak and shrimp
ranchero) is served with gourmet flair, amid the vibrancy of hand-painted murals and the lure of more than 100 tequilas and mezcals. www.casatequilany.com
Moderne Barn
Local ingredients are the focus at this New American restaurant (from the Livanos Restaurant Group) with distinct Mediterranean touches and a bustling, sophisticated ambiance. www.modernebarn.com
Truck
The majority of the produce is local and organic at this Southwestern spot, with a menu comprising tacos (fried oyster, surf-and-turf), enchiladas (mushroom, grass-fed beef), burritos, and quesadillas. www.truckrestaurant.com
Chappaqua
Basso56
Expect Abruzzo-centric cuisine highlighted by lamb and wild
boar (game animals that graze the mountains of the region), seafood entrées, and signature homemade spaghetti with succulent lamb ragu sauce and the zest of pecorino Romano. www.basso56.com
Crabtree’s Kittle House
This perennial favorite, housed in an historic 1790 inn, continually receives praise for its modern American farm-to- fork fare, homey-elegant atmosphere, and its wine cellar boasting upwards of 45,000 bottles. www.crabtreeskittlehouse.com
Westchester
Arguably one of the top foodie destinations in the country, Westchester is an endless source of fine, well-executed cuisine. The county boasts every imaginable dining option, from celebrated farm-to-fork fare, stellar steakhouses, a dizzying array of ethnic eats, on-trend hot spots, come-as-you-are comfort food joints, and a wealth of stylish, Michelin-recognized restaurants — paired with award-winning wine lists. Here is a snapshot of the bounty that awaits on the tables of some of the county’s most noteworthy restaurants.
30 LIVING IN WESTCHESTER AND THE HUDSON VALLEY | RELOCATION & MOVING GUIDE
NORTH COUNTY
Bedford
La Crémaillère
A Northern Westchester landmark
for nearly six decades, this Old-World French restaurant — nestled in a 1750 farmhouse — enjoys new life with the young Chef Thomas Burke in the kitchen utilizing seasonal ingredients and classical French techniques presented in a modern way.
www.lacremny.com
   © MIGUEL RIVAS






































































   30   31   32   33   34